There are mainly 3 types of different juicers available on the market today, and careful consideration should be undertaken before parting with your money so that you get the right one that matches your needs.

The 3 different types of juicers are Centrifugal, Masticating and Triturating. This article will look more closely at each of the juicers, by exploring how they work and what the main features are.

Centrifugal juicer

These are known to be the fastest type of juicers available today, and if you don't like the idea of spending much time in the kitchen then it is a perfect fit for your needs.

Centrifugal juicers work by taking the fruits or vegetables and grinding it all up into little pieces before pushing everything down into a special kind of strainer where the extraction of juice can begin. The main benefit of this type of machine is the extremely high spinning cycle, which means the juicing is done extremely fast.

Once extraction has taken place, the remaining pulp is transferred into a special compartment which you can then remove from the machine and throw the pulp away.

Because this type of machine is so fast, it doesn't always extract the most amount of juice possible, and if you want a more thorough job then a different type of juicer may be more suitable. It is also important to note that Centrifugal juicers are not compatible with wheatgrass, so you should not buy one if wheatgrass is an essential part of your juice recipes.

Masticating juicer

If speed is not such a big concern, and you want to make sure that as much juice extraction takes place as possible, then a Masticating is the way to go.

The main feature of this type of juicer is the single gear that works your fruits and vegetables in a rotating manner to get the most amount of juice possible. Because of the more detailed process than a Centrifugal juicer, the times are more slower, but you can be assured the highest quality of juice every single time.

One of the main advantages of a Masticating juicer is that you can use a wide variety of ingredients to produce many different end results. For example, you can make ice cream, baby food, sauces and even butter! If you want a versatile machine then look no further.

Triturating Juicer

This type of juicer does the most efficient job out of all 3, but it is severely let down by the speed. Because it is so thorough, the processing times can be very lengthy and it is just not practical for most people to use one in their kitchen as time is almost always an important factor.

The Triturating juicer first takes the fruits or vegetables and crushes it up with it's in depth spinning cycle. The contents are then passed into another part of the machine where the juice is extracted and made ready for drinking.

These types of machines are excellent for handling a wide selection of produce, and they also usually come equipped with many different features and attachments so that you may get your juice exactly how you like it. The price of a Triturating juicer is usually on the higher side of the market, with price tags typically ranging around the $1000 mark, meaning that this type of machine is for the serious juicer only.

The final word

When considering the different types of juicers on the market, you should pay special attention to your own needs and then choose a juicer that fits those needs. If you are somebody who has a busy lifestyle and wants to be able to make a healthy juice drink in 5 minutes, then a Centrifugal juicer will definitely be more suitable for you than the other two options.

Martin is a freelance writer who particularly enjoys writing about juicers, like the Omega Vert HD VRT350 Juicer and the Breville BJE820XL Juicer.

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